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Catalog Number:
21822
CAS Number:
10030-67-8
D-Melezitosa monohidrato
Purity:
≥ 99 % (HPLC)
Synonym(s):
D(+)-Melezitosa monohidrato, O -α-D-Glucopiranosil-(1-3)-β-D-fructofuranosil-(2-1)-α-D-glucopiranosa monohidrato
Documents
$35.00 /5G
Tamaño
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Product Information

D-Melezitose monohydrate is a naturally occurring disaccharide, recognized for its unique structure and properties that make it valuable in various applications. This compound, a sugar derived from honeydew and certain plant exudates, is known for its sweetening capabilities and is often utilized in the food and beverage industry as a natural sweetener. Its low hygroscopicity and stability under heat make it an excellent choice for food formulations, particularly in products that require a longer shelf life without compromising flavor.

In addition to its culinary uses, D-Melezitose monohydrate is gaining attention in the pharmaceutical and biotechnology sectors. Its role as a cryoprotectant in the preservation of biological samples and cells highlights its importance in research and development. Furthermore, its potential as a prebiotic agent offers exciting possibilities for enhancing gut health, making it a compound of interest for health-focused products. With its multifunctional properties, D-Melezitose monohydrate stands out as a versatile ingredient for both food scientists and health researchers alike.

Synonyms
D(+)-Melezitosa monohidrato, O -α-D-Glucopiranosil-(1-3)-β-D-fructofuranosil-(2-1)-α-D-glucopiranosa monohidrato
CAS Number
10030-67-8
Purity
≥ 99 % (HPLC)
Molecular Formula
C18H32O16 · H2O
Molecular Weight
522.45
MDL Number
MFCD00149448
PubChem ID
22146589
Melting Point
155 - 159 °C
Appearance
Polvo blanco
Optical Rotation
[a] D 20 = 88 ± 2º
Conditions
Conservar entre 0 y 8 °C.
General Information
Synonyms
D(+)-Melezitosa monohidrato, O -α-D-Glucopiranosil-(1-3)-β-D-fructofuranosil-(2-1)-α-D-glucopiranosa monohidrato
CAS Number
10030-67-8
Purity
≥ 99 % (HPLC)
Molecular Formula
C18H32O16 · H2O
Molecular Weight
522.45
MDL Number
MFCD00149448
PubChem ID
22146589
Melting Point
155 - 159 °C
Appearance
Polvo blanco
Optical Rotation
[a] D 20 = 88 ± 2º
Conditions
Conservar entre 0 y 8 °C.
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

D-Melezitose monohydrate is widely utilized in research focused on:

  • Food Industry: It serves as a natural sweetener and humectant in various food products, enhancing flavor and moisture retention without the high-calorie count of traditional sugars.
  • Pharmaceuticals: This compound is used as an excipient in drug formulations, improving the stability and solubility of active ingredients, which can lead to more effective medications.
  • Biotechnology: In microbiological studies, it acts as a carbon source for the growth of specific microorganisms, aiding in the production of bioactive compounds.
  • Cosmetics: D-Melezitose monohydrate is incorporated into skincare products for its moisturizing properties, helping to maintain skin hydration and improve texture.
  • Research Applications: It is utilized in various laboratory experiments, particularly in studies involving carbohydrate metabolism and enzyme activity, providing insights into biochemical processes.

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