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Catalog Number:
41905
CAS Number:
26544-34-3
Apiine
Purity:
≥ 95 % (HPLC)
Synonym(s):
Apigénine-7-(2- O -apiosylglucoside)
Documents
$536.70 /5 mg
Taille
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Product Information

Apiin is a naturally occurring flavonoid glycoside, primarily found in plants such as parsley and celery. This compound is recognized for its potential health benefits, including antioxidant, anti-inflammatory, and antimicrobial properties, making it a valuable ingredient in dietary supplements and functional foods. Researchers have shown that Apiin can play a role in promoting cardiovascular health and may assist in managing blood sugar levels, which is particularly beneficial for individuals with diabetes. Its unique structure allows it to interact effectively with various biological pathways, enhancing its therapeutic potential.

In the pharmaceutical and nutraceutical industries, Apiin is gaining attention for its applications in developing natural remedies and health products. Its ability to act as a natural preservative also opens avenues for use in food preservation, providing a safer alternative to synthetic additives. With ongoing research into its efficacy and safety, Apiin holds promise for future applications in health and wellness, making it an attractive option for manufacturers looking to incorporate natural ingredients into their products.

Synonyms
Apigénine-7-(2- O -apiosylglucoside)
CAS Number
26544-34-3
Purity
≥ 95 % (HPLC)
Molecular Formula
C26H28O14
Molecular Weight
564.49
MDL Number
MFCD00016941
PubChem ID
5840046
Appearance
Poudre blanche ou jaune clair
Conditions
Magasin chez RT
General Information
Synonyms
Apigénine-7-(2- O -apiosylglucoside)
CAS Number
26544-34-3
Purity
≥ 95 % (HPLC)
Molecular Formula
C26H28O14
Molecular Weight
564.49
MDL Number
MFCD00016941
PubChem ID
5840046
Appearance
Poudre blanche ou jaune clair
Conditions
Magasin chez RT
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
Non
Antibiotic
Non
DEA-regulated
Non
Warnings
-
Applications

Apiin is widely utilized in research focused on:

  • Natural Product Research: Apiin is often studied for its presence in various plants, particularly in parsley. Researchers explore its potential health benefits, including antioxidant and anti-inflammatory properties, which can lead to the development of dietary supplements.
  • Pharmaceutical Applications: The compound is investigated for its potential therapeutic effects, particularly in cardiovascular health. Its ability to modulate blood pressure and improve circulation makes it a candidate for heart-related medications.
  • Food Industry: Apiin is used as a natural preservative due to its antimicrobial properties. Food manufacturers incorporate it into products to extend shelf life and enhance safety without relying on synthetic additives.
  • Cosmetic Formulations: The compound's antioxidant properties make it valuable in skincare products. It is included in formulations aimed at reducing skin aging and protecting against environmental damage.
  • Research on Plant-Based Compounds: Apiin serves as a model compound in studies aimed at extracting and analyzing phytochemicals from plants. This research is crucial for developing new herbal medicines and understanding plant biology.

Citations