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Catalog Number:
29099
CAS Number:
18916-17-1
Dihidrocalcona de naringina
Purity:
≥ 98 % (HPLC)
Documents
$18.53 /1G
Tamaño
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Product Information

Se utiliza en productos cosméticos y como edulcorante.
en alimentos y bebidas.

CAS Number
18916-17-1
Purity
≥ 98 % (HPLC)
Molecular Formula
C27H34O14
Molecular Weight
582.55
MDL Number
MFCD08436145
Appearance
Polvo cristalino de color blanco a blanquecino.
Conditions
Conservar entre 0 y 8 °C.
General Information
CAS Number
18916-17-1
Purity
≥ 98 % (HPLC)
Molecular Formula
C27H34O14
Molecular Weight
582.55
MDL Number
MFCD08436145
Appearance
Polvo cristalino de color blanco a blanquecino.
Conditions
Conservar entre 0 y 8 °C.
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Naringin dihydrochalcone is widely utilized in research focused on:

  • Food Industry: It serves as a natural sweetener and flavor enhancer in various food products, providing a sugar-like taste without the calories, making it ideal for low-calorie and diabetic-friendly options.
  • Pharmaceuticals: This compound is studied for its potential health benefits, including antioxidant and anti-inflammatory properties, which may aid in the development of dietary supplements and functional foods.
  • Cosmetics: Its antioxidant properties make it a valuable ingredient in skincare products, helping to protect the skin from oxidative stress and improve overall skin health.
  • Research on Metabolic Disorders: Naringin dihydrochalcone is being investigated for its effects on glucose metabolism, potentially offering insights into treatments for conditions like obesity and type 2 diabetes.
  • Natural Preservatives: It is explored as a natural preservative in food products due to its antimicrobial properties, providing a safer alternative to synthetic preservatives.

Citas