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Catalog Number:
00499
CAS Number:
10378-22-0
Ethylenediaminetetraacetic acid trisodium salt
Purity:
99%
Synonym(s):
EDTA·3Na
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Product Information

Ethylenediaminetetraacetic acid trisodium salt, commonly referred to as EDTA trisodium salt, is a versatile chelating agent widely utilized in various industries. This compound effectively binds metal ions, making it invaluable in applications such as water treatment, where it helps to remove heavy metals and prevent scale formation. In the agricultural sector, EDTA trisodium salt is used to enhance nutrient availability in fertilizers, promoting healthier plant growth. Additionally, it plays a crucial role in the pharmaceutical industry, where it is employed in formulations to stabilize metal ions and improve drug efficacy.

Researchers also appreciate the compound's ability to form stable complexes with a range of metal ions, which is essential in analytical chemistry for trace metal analysis. Its unique properties enable it to function as a preservative in cosmetic formulations, ensuring product stability and safety. With its broad applicability and effectiveness, EDTA trisodium salt stands out as a key ingredient for professionals seeking reliable solutions in their respective fields.

Synonyms
EDTA·3Na
CAS Number
10378-22-0
Purity
99%
Molecular Formula
C10H13N2O8Na3
Molecular Weight
358.2
MDL Number
MFCD00013305
Conditions
Store at RT
General Information
Synonyms
EDTA·3Na
CAS Number
10378-22-0
Purity
99%
Molecular Formula
C10H13N2O8Na3
Molecular Weight
358.2
MDL Number
MFCD00013305
Conditions
Store at RT
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Ethylenediaminetetraacetic acid trisodium salt is widely utilized in research focused on:

  • Water Treatment: This compound effectively chelates metal ions, making it valuable in water purification processes to remove heavy metals and prevent scaling in industrial systems.
  • Food Preservation: Its ability to bind metal ions helps to enhance the shelf life of food products by preventing oxidation, thus maintaining quality and safety in the food industry.
  • Pharmaceutical Applications: Used as a stabilizing agent in drug formulations, it ensures the efficacy of active ingredients by preventing metal-catalyzed degradation.
  • Laboratory Reagents: Commonly employed in biochemical assays and research, it serves as a buffer and a chelating agent, facilitating various analytical techniques.
  • Agricultural Uses: In fertilizers, it aids in the availability of micronutrients to plants by preventing their precipitation, thus improving crop yield and health.

Citations