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Catalog Number:
21517
CAS Number:
22153-71-5
4-Nitrophenyl-β-L-fucopyranoside
Synonym(s):
p-Nitrophenyl-β-L-fucoside
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Product Information

4-Nitrophenyl-β-L-fucopyranoside is a valuable glycoside compound widely utilized in biochemical research and enzymatic studies. This compound serves as a substrate for various glycosidases, making it essential for investigating enzyme kinetics and mechanisms. Its unique structure, featuring a nitrophenyl group, enhances its solubility and reactivity, allowing researchers to effectively study carbohydrate metabolism and enzyme specificity.

In addition to its role in enzyme assays, 4-Nitrophenyl-β-L-fucopyranoside is also employed in the synthesis of complex carbohydrates and as a tool in glycomics research. Its ability to mimic natural substrates makes it an excellent choice for probing the interactions between carbohydrates and proteins. Researchers appreciate its reliability and efficiency, as it provides clear and measurable results in various applications, from drug discovery to the development of diagnostic tools.

Synonyms
p-Nitrophenyl-β-L-fucoside
CAS Number
22153-71-5
Molecular Formula
C12H15NO7
Molecular Weight
285.25
MDL Number
MFCD00063699
PubChem ID
3388422
Conditions
Store at 0-8°C
General Information
Synonyms
p-Nitrophenyl-β-L-fucoside
CAS Number
22153-71-5
Molecular Formula
C12H15NO7
Molecular Weight
285.25
MDL Number
MFCD00063699
PubChem ID
3388422
Conditions
Store at 0-8°C
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

4-Nitrophenyl-b-L-fucopyranoside is widely utilized in research focused on:

  • Enzyme Activity Assays: This compound serves as a substrate for various glycosidases, allowing researchers to measure enzyme activity and study carbohydrate metabolism.
  • Biochemical Research: It is used in studies involving carbohydrate-binding proteins, helping scientists understand interactions between sugars and proteins.
  • Drug Development: The compound aids in the design of new pharmaceuticals by providing insights into glycosylation processes, which are crucial for drug efficacy.
  • Food Industry: It can be applied in the analysis of sugar content and quality in food products, contributing to quality control and product development.
  • Diagnostics: This chemical is utilized in diagnostic assays for detecting specific enzymes in clinical samples, enhancing the accuracy of medical tests.

Citations