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Catalog Number:
49281
CAS Number:
40246-10-4
Glycitine
Purity:
≥ 95 % (HPLC)
Synonym(s):
Glycitéine 7- O -b-glucoside, 4',7-Dihydroxy 6-méthoxyisoflavone 7- O -glucoside, 3-(4-hydroxyphényl)-6-méthoxy-4-oxo-4 H -chromen-7-ylb-D-glucopyranoside
Documents
$396.75 /100 mg
Taille
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Product Information

Conserver sous gaz inerte

Synonyms
Glycitéine 7- O -b-glucoside, 4',7-Dihydroxy 6-méthoxyisoflavone 7- O -glucoside, 3-(4-hydroxyphényl)-6-méthoxy-4-oxo-4 H -chromen-7-ylb-D-glucopyranoside
CAS Number
40246-10-4
Purity
≥ 95 % (HPLC)
Molecular Formula
C22H22O10
Molecular Weight
446.41
MDL Number
MFCD00800711
Melting Point
203 - 205 °C
Appearance
Poudre blanche à jaune clair à cristal
Conditions
Conserver entre 2 et 8 °C, sous gaz inerte.
General Information
Synonyms
Glycitéine 7- O -b-glucoside, 4',7-Dihydroxy 6-méthoxyisoflavone 7- O -glucoside, 3-(4-hydroxyphényl)-6-méthoxy-4-oxo-4 H -chromen-7-ylb-D-glucopyranoside
CAS Number
40246-10-4
Purity
≥ 95 % (HPLC)
Molecular Formula
C22H22O10
Molecular Weight
446.41
MDL Number
MFCD00800711
Melting Point
203 - 205 °C
Appearance
Poudre blanche à jaune clair à cristal
Conditions
Conserver entre 2 et 8 °C, sous gaz inerte.
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
Non
Antibiotic
Non
DEA-regulated
Non
Warnings
-
Applications

Glycitin is widely utilized in research focused on:

  • Food Industry: Glycitin is used as a natural sweetener and flavor enhancer in various food products, providing a healthier alternative to artificial sweeteners.
  • Pharmaceuticals: This compound is explored for its potential therapeutic effects, including anti-inflammatory and antioxidant properties, making it valuable in drug formulation.
  • Cosmetics: Glycitin is incorporated into skincare products for its moisturizing and skin-soothing benefits, helping to improve skin texture and hydration.
  • Dietary Supplements: It is often included in health supplements aimed at promoting overall wellness and supporting metabolic health, appealing to health-conscious consumers.
  • Research Studies: Glycitin serves as a key compound in various scientific studies investigating its biological activities, contributing to advancements in health and nutrition research.

Citations