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Catalog Number:
01850
CAS Number:
9008-30-4
L-α-Lysophosphatidylcholine (from soyabean)
Purity:
99%
Synonym(s):
L-α-Lysolecithin
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Product Information

L-a-Lysophosphatidylcholine (from soybean) is a versatile phospholipid that plays a crucial role in various biological processes and industrial applications. This compound is recognized for its emulsifying properties, making it an essential ingredient in the formulation of pharmaceuticals, cosmetics, and food products. Its unique structure allows it to enhance the solubility of hydrophobic compounds, which is particularly beneficial in drug delivery systems where improved bioavailability is desired. Researchers utilize L-a-Lysophosphatidylcholine in cell culture and membrane studies due to its ability to mimic natural phospholipids, facilitating a better understanding of cellular functions and interactions.

In addition to its applications in research and product formulation, L-a-Lysophosphatidylcholine is also valued for its potential health benefits, including its role in promoting cellular signaling and membrane integrity. Its compatibility with various formulations and its ability to stabilize emulsions make it a preferred choice for formulators looking to improve product performance. With its broad range of applications and benefits, L-a-Lysophosphatidylcholine stands out as a key ingredient for professionals in the pharmaceutical, cosmetic, and food industries.

Synonyms
L-α-Lysolecithin
CAS Number
9008-30-4
Purity
99%
Molecular Weight
0
MDL Number
MFCD00131444
Appearance
25mg/ml methanol solution
Conditions
Store at 0-8°C
General Information
Synonyms
L-α-Lysolecithin
CAS Number
9008-30-4
Purity
99%
Molecular Weight
0
MDL Number
MFCD00131444
Appearance
25mg/ml methanol solution
Conditions
Store at 0-8°C
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

L-a-Lysophosphatidylcholine (from soyabean) is widely utilized in research focused on:

  • Cell Membrane Studies: This compound is essential for studying cell membrane dynamics and fluidity, helping researchers understand cellular processes better.
  • Drug Delivery Systems: It serves as a key component in formulating liposomes, enhancing the delivery of therapeutic agents in pharmaceutical applications.
  • Neuroscience Research: Used in studies related to neurodegenerative diseases, it aids in understanding the role of lipids in brain health and function.
  • Food Industry: As an emulsifier, it improves the texture and stability of various food products, making it valuable for food technologists.
  • Cosmetic Formulations: Its properties allow for better skin absorption and hydration, making it a popular ingredient in skincare products.

Citations