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Catalog Number:
21216
CAS Number:
69414-26-2
4-Methylumbelliferyl α-L-arabinopyranoside
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Product Information

4-Methylumbelliferyl a-L-arabinopyranoside is a highly valuable compound widely utilized in biochemical research and enzyme assays. This substrate is particularly effective for detecting the activity of α-arabinofuranosidases, which play a crucial role in the breakdown of plant polysaccharides. Its unique structure allows for the release of a fluorescent product upon enzymatic hydrolysis, making it an excellent choice for researchers aiming to quantify enzyme activity with high sensitivity and specificity.

In addition to its applications in enzyme assays, this compound is also employed in studies related to carbohydrate metabolism and plant biochemistry. Its ability to provide clear and measurable results makes it a preferred choice among professionals in the fields of molecular biology and biochemistry. With its reliable performance and ease of use, 4-Methylumbelliferyl a-L-arabinopyranoside stands out as an essential tool for researchers looking to advance their studies in enzymology and carbohydrate chemistry.

CAS Number
69414-26-2
Molecular Formula
C15H16O7
Molecular Weight
308.28
MDL Number
MFCD00064087
PubChem ID
3085411
Conditions
Store at 0-8°C
General Information
CAS Number
69414-26-2
Molecular Formula
C15H16O7
Molecular Weight
308.28
MDL Number
MFCD00064087
PubChem ID
3085411
Conditions
Store at 0-8°C
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

4-Methylumbelliferyl a-L-arabinopyranoside is widely utilized in research focused on:

  • Enzyme Activity Assays: This compound serves as a substrate for various glycosidases, allowing researchers to measure enzyme activity effectively. Its fluorescence upon hydrolysis makes it a valuable tool in enzymology.
  • Plant Biology Studies: It is used to investigate the metabolism of polysaccharides in plants, helping scientists understand plant growth and development processes.
  • Microbial Research: This chemical aids in identifying and characterizing microorganisms that produce specific glycosidases, contributing to the field of microbiology and biotechnology.
  • Food Industry Applications: It can be employed to assess the quality of food products by measuring enzyme activity related to carbohydrate breakdown, which is crucial for food processing and preservation.
  • Pharmaceutical Research: The compound is useful in drug development, particularly in studying drug interactions with glycosidases, which can influence drug metabolism and efficacy.

Citations