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Catalog Number:
32209
CAS Number:
15572-79-9
L-(-)-Galactose
Purity:
≥ 99% (HPLC)
Documents
$95.00 /100MG
Pack Size Availability Price
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Product Information

L-(-)-Galactose is a naturally occurring monosaccharide that plays a crucial role in various biological processes. This sugar is a key component of lactose, found in milk, and is essential for the synthesis of glycoproteins and glycolipids, which are vital for cell recognition and signaling. Its unique structure allows it to participate in numerous biochemical pathways, making it valuable in both research and industrial applications. L-(-)-Galactose is particularly significant in the food industry as a sweetener and a bulking agent, and it is also utilized in the production of pharmaceuticals, where it can enhance drug solubility and stability.

In addition to its applications in food and pharmaceuticals, L-(-)-Galactose is increasingly being explored for its potential health benefits, including its role in gut health and as a prebiotic. Researchers are investigating its effects on metabolic disorders and its potential to improve gut microbiota composition. With its diverse applications and health benefits, L-(-)-Galactose stands out as a versatile compound for professionals in the food, pharmaceutical, and health research sectors.

CAS Number
15572-79-9
Purity
≥ 99% (HPLC)
Molecular Formula
C6H12O6
Molecular Weight
180.16
MDL Number
MFCD00063833
PubChem ID
24749
Melting Point
163-165? C
Appearance
White powder
Optical Rotation
[a]20/D= -75 to -82° (C=1 in H2O)[included NH3 aq.(2+3)]
Conditions
Store at RT
General Information
CAS Number
15572-79-9
Purity
≥ 99% (HPLC)
Molecular Formula
C6H12O6
Molecular Weight
180.16
MDL Number
MFCD00063833
PubChem ID
24749
Melting Point
163-165? C
Appearance
White powder
Optical Rotation
[a]20/D= -75 to -82° (C=1 in H2O)[included NH3 aq.(2+3)]
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

L-(-)-Galactose is widely utilized in research focused on:

  • Food Industry: It serves as a sweetener and flavor enhancer in dairy products and baked goods, providing a natural alternative to synthetic sweeteners.
  • Pharmaceuticals: This compound is used in the formulation of various medications, particularly in the development of drug delivery systems that enhance bioavailability.
  • Biotechnology: L-(-)-Galactose is essential in cell culture media for the growth of specific microorganisms and cell lines, facilitating research in genetic engineering and vaccine production.
  • Cosmetics: It is incorporated into skincare products for its moisturizing properties, helping to improve skin hydration and texture.
  • Research Applications: In scientific studies, it acts as a substrate for enzyme assays and metabolic studies, allowing researchers to explore carbohydrate metabolism and its implications in health.

Citations